Meat Stocks

Meat stock is rich in the essential building blocks needed for rapidly growing cells in the gut lining. It helps soothe inflammation, supports healthy digestion, and improves nutrient absorption—making it a true foundational food.

Used for centuries to nourish and heal, meat stock is especially beneficial as a first food for babies and a gentle option for fussy eaters.

Unlike traditional bone broth, meat stock is cooked for a shorter time, resulting in lower histamine levels—making it easier on sensitive tummies. That’s what makes it ideal for little bellies, as well as anyone managing gut or immune health concerns.

It’s the nourishing staple every home should have on hand—simple, soothing, and full of real goodness.